Apple-Glazed Roast Pork
4 lb Pork loin roast
6 Apples
1/4 c Apple juice
3 tb Brown sugar
1 ts Ginger; ground
6 Apples
1/4 c Apple juice
3 tb Brown sugar
1 ts Ginger; ground
Rub roast with salt and pepper. Brown pork roast under broiler to
remove excess fat; drain well. Core and quarter apples. Place apple
quarters in bottom of crockpot. Place roast on top of apples. Combine
apple juice, brown sugar, and ginger. Spoon over top surface of roast,
moistening well. Cover and cook on Low 10-12 hours, until done.
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