Grilled Beef Kababs
1/4 cup lemon juice
2 tablespoon worcestershire sauce
3 tablespoon corn oil
1/3 cup soy sauce
2 tablespoon yellow mustard
1 clove garlic,minced
1 1/2 lb lean round steak,boneless
1 large green pepper
4 oz fresh mushrooms
8 cherry tomatoes
1 very large onion
2 tablespoon worcestershire sauce
3 tablespoon corn oil
1/3 cup soy sauce
2 tablespoon yellow mustard
1 clove garlic,minced
1 1/2 lb lean round steak,boneless
1 large green pepper
4 oz fresh mushrooms
8 cherry tomatoes
1 very large onion
Make marinade by combining lemon juice,Worcestershire sauce,oil,soy sauce,mustard,garlic.Cut beef into 1" chunks,then put in marinade.Cover and marinate in refrigerator for 12 hours or more...
Cut vegetables into chunks,making at least 8 pieces of each.Remove beef cubes from marinade,reserving marinade...
On 4 medium or long skewers,alternate pieces of meat and
vegetables.Grill over hot coals,basting occasionaly with marinade,for
about 15 minutes,turning shewers regularly.(Allow 5 to 10 minutes
longer for well done meat.).Serve hot.Makes 4 servings....
Yield: 4 servings
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